Many families in rural and low-income communities still cook over open fires, which can be dangerous and harmful to health.

Through this program, we provide eco-friendly industrial stoves that are safer, more efficient, and cost-effective.

These stoves not only reduce smoke-related illnesses and fire risks, but also help women start or expand small food businesses.

By using less wood and cooking faster, they save time, protect their health, and generate income—turning a daily necessity into a tool for empowerment.